Tuna salad QUINOA 160g

Franz Josef Kaiser

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Finished dish from tuna, quinoa and vegetables.

Sterilized tin.

Ingredients: tuna chunks (Katsuwonus pelamis) 25%, quinoa 25%, olive oil, red pepper 5,5%, yellow pepper 5,5%, carrot 5,5%, zucchini 5,5%, green olives 4,4%, green peas 4,4%, corn 4,4%, salt, milled black pepper, curcuma, natural flavour.

Allergens: tuna

Net weight: 160 g         

Production method: caught in the sea

Country of origin: Spain

Nutritional values per 100g of product:
Energy	870 kJ / 209 kcal
Fat - of which saturates	14 g 2,2 g
Carbohydrate - of which sugars	8,6 g 1,5 g
Protein	11 g
Salt	1,2 g

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