Herring in vegetable oil 170g
Giana
Ingredients: Atlantic herring (Clupea harengus) 60 %*, rapeseed oil 39.5 %, spice extracts, salt, acidity regulator: acetic acid
* At the moment of processing before sterilization.
Allergens: herring
Weight: 170 g
Production method: sea-fishing
Country of origin: Poland
Nutritional values per 100g net weight: | |
---|---|
Energy | 1408 kJ / 341 kcal |
Fat - of which saturates |
32 g 4,1 g |
Carbohydrate - of which sugars |
<0,5 g <0,5 g |
Protein | 14 g |
Salt | 0,7 g |
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